Viva Restaurant's Deluxe Vermicelli Bowl is one of the most celebrated dishes in Winnipeg's Vietnamese food scene. A generous bed of rice vermicelli is topped with grilled pork, BBQ pork, crispy cha gio spring rolls, shrimp paste on sugarcane, fresh vegetables, and pickled carrots — all finished with Viva's signature house dipping sauce.
The Deluxe Vermicelli Bowl (Bun Thit Nuong) is one of the crown jewels of Viva Restaurant's menu — a dish that guests return for again and again. It starts with a base of perfectly cooked, light rice vermicelli noodles, then layers on an assortment of proteins and toppings that create a symphony of flavours and textures.
The bowl is generously topped with charbroiled grilled pork, BBQ pork, a crispy cha gio spring roll, shrimp paste on sugarcane, fresh bean sprouts, shredded lettuce, cucumber, pickled carrots, and fragrant herbs including cilantro, mint, and basil. The house-made nuoc cham dipping sauce ties everything together with the perfect balance of sweet, sour, salty, and umami.
TripAdvisor
"Delicious. The portions were fantastic. The taste was out of this world. Beautiful restaurant in the heart of West End Winnipeg. I had the vermicelli bowl, with extra meat. Cannot wait to go back!"
TripAdvisor Review
"Best Vietnamese/Chinese food in town. Always fresh, great menu and great staff. Vermicelli bowls, spring rolls, rice rolls, lemon chicken, Korean BBQ beef, beef and broccoli — all fantastic! Great fresh food!"
Google Review
TripAdvisor
"Viva is an unassuming Vietnamese jewel. It's been feeding Vietnamese food lovers for years. Customers are exceptionally loyal — some return again and again since day one. I have never had a bad dish. Family run, consistently delicious food. The owners are terrific."
TripAdvisor Review
Order online for takeout or visit us at 505 Sargent Ave in Winnipeg's West End
Order Now View Full Menu505 Sargent Ave
Winnipeg, MB R3B 1W1, Canada