Korean BBQ Beef at Viva Restaurant reflects the beautifully layered Asian culinary influences that define the Vietnamese-Chinese dining experience. The dish starts with carefully selected cuts of tender beef, which are marinated for hours in a house-made sauce combining soy, sesame, garlic, ginger, and a touch of sweetness — inspired by traditional Korean bulgogi flavours but adapted with a Vietnamese touch.
The marinated beef is then cooked over high heat to develop beautiful caramelization and a slightly smoky, charred exterior while remaining tender and juicy inside. Served with steamed rice and fresh garnishes, this dish has earned a loyal following among Viva's regular customers. It is frequently mentioned alongside lemon chicken and spicy sizzling beef as one of the must-try dishes on the menu.
What Makes Our Korean BBQ Beef Special
- Hours-long marinade in house-made soy, sesame, and garlic sauce
- High-heat cooking for caramelized, slightly smoky exterior
- Tender, juicy beef with a complex sweet-savoury flavour profile
- Reflects Viva's unique Vietnamese-Chinese-Korean culinary fusion
- Frequently recommended by loyal long-time customers
